Burritos de calabacín y atún

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Burritos de calabacín y atún. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Burritos de calabacín y atún is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Burritos de calabacín y atún is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Burritos de calabacín y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burritos de calabacín y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burritos de calabacín y atún is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Burritos de calabacín y atún estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Burritos de calabacín y atún using 7 ingredients and 3 steps. Here is how you cook that.

Las acompañe con la salsa que hice el otro día tzatziki

Ingredients and spices that need to be Make ready to make Burritos de calabacín y atún:

1. 12 mini tortitas de trigo
2. 1 calabacín
3. 1 cebolleta
4. 2 latas atún
5. 3 cucharadas tomate frito
6. Aceite sal y pimienta
7. Queso rallado

Instructions to make to make Burritos de calabacín y atún

1. Ponemos una sartén con aceite la cebolla y el calabacín cortado en dados. Vamos salteando, salpimentamos.
2. Una vez que esté tierno, le incorporamos las latas de atún escurridas y el tomate. Lo integramos todo y reservamos.
3. Ponemos un par de cuchara de la mezcla en cada tortita y un poco de queso rallado por encima, la cerramos y freímos en abundante aceite teniendo en cuenta de poner el cierre en la parte de abajo para que se selle primero. Buen provecho!

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So that's going to wrap this up with this special food Recipe of Perfect Burritos de calabacín y atún. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!