Panqueque de avena facilísimo!!

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Panqueque de avena facilísimo!!. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Panqueque de avena facilísimo!! is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Panqueque de avena facilísimo!! is something which I have loved my whole life.
Many things affect the quality of taste from Panqueque de avena facilísimo!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueque de avena facilísimo!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Panqueque de avena facilísimo!! is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Panqueque de avena facilísimo!! estimated approx 10 minutos.
To begin with this recipe, we have to prepare a few ingredients. You can have Panqueque de avena facilísimo!! using 5 ingredients and 5 steps. Here is how you cook it.
Cuando no comes harina de trigo pero querés algo rico... Tenés que hacer esto 😁 no sólo te saca del apuro sino que también es riquísimo y saludable, se puede rellenar con lo que más te guste, muy fácil y pocos ingredientes.
#recetasinharina
Ingredients and spices that need to be Make ready to make Panqueque de avena facilísimo!!:
- 6 cucharadas ojuelas de avena
- Condimentos a gusto (yo le puse ajo en polvo y adobo p/ pizza)
- Sal a gusto
- 1 cucharada chía
- cantidad necesaria Agua
Instructions to make to make Panqueque de avena facilísimo!!
- Yo lo hice con una Minipimer



- Licuamos o procesamos la avena con agua natural, luego agregamos la sal, y los condimentos, licuamos un minuto más, si les parece que le falta líquido le van agregando más agua


- Tiene que quedar bien líquida. Calentamos una sartén de teflón y le ponemos un poco de rocío vegetal para que no se pegue

- Ponemos la mitad de la mezcla, una vez dorado lo damos vuelta, lo cocinamos hasta que se dore del otro lado



- Luego rellenamos a gusto 🤤 puede ser tipo pizza o tipo omelette.
Espero que lo hagan 💪🏻


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